Description |
Plans, organises, controls, coordinates and performs farming operations to breed and raise dairy cattle for milk, meat and breeding stock. Skill Level 1 Alternative Titles - Dairy Cattle Farm Manager
Specialisations - Share Dairy Farmer (Aus) / Sharemilker (NZ)
- Stud Dairy Cattle Farmer
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Skills Assessment Requirements |
Unless you are exempt in very limited circumstances, you are required to have a positive Skills Assessment to apply for the visas listed above. Skills Assessment authority for Dairy Cattle Farmer is Vocational Education and Training Assess (VETASSESS). To have a positive skills assessment, you must meet the following criteria: - Three pathways for skills assessment by VETASSESS
- Pathway A – Qualification(s) assessed at AQF Bachelor degree or higher degree with a highly relevant field of study and at least one year of post-qualification highly relevant employment at an appropriate skill level in the last five years
- Pathway B – Qualification(s) assessed at AQF Bachelor degree or higher degree with an additional qualification at least Australian Qualifications Framework (AQF) Diploma level in a highly relevant field of study and at least two years of post qualification highly relevant employment at an appropriate skill level in the last five years;
- Pathway C – Qualification(s) assessed at AQF Bachelor degree or higher degree without a highly relevant field of study and at least three years of post-qualification highly relevant employment at an appropriate skill level in the last five years; Certification Panel
- Note: For pre-qualification employment (if all of your employment is before your qualification assessed at the AQF bachelor degree level), five years of highly relevant employment in addition to at least one year of highly relevant employment at an appropriate skill level in the last five years.
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Group Description |
plan, organise, control, coordinate and perform farming operations to breed and raise livestock. Tasks - breeding and raising livestock for the production of honey, meat, milk, skins, eggs and wool
- monitoring and maintaining the health and condition of livestock
- providing pastures and fodder to maintain appropriate nutritional levels
- moving livestock to optimise feeding opportunities
- organising and conducting farming operations such as catching, drenching and milking livestock, sterilising machines, and collecting, grading and packaging produce
- directing and overseeing general farming activities such as maintaining pens, sheds and cages, fertilising, controlling pests and weeds, and growing fodder
- maintaining fences, equipment and water supply systems
- organising the sale, purchase and transportation of livestock and produce
- maintaining and evaluating records of farming activities, monitoring market activity and planning production accordingly
- managing business capital including budgeting, taxation, debt and loan management
- may select, train and supervise staff and contractors
Skill Level Most occupations in this unit group have a level of skill commensurate with a bachelor degree or higher qualification. At least five years of relevant experience may substitute for the formal qualification. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification (ANZSCO Skill Level 1). Occupations in this Group - 121311 Apiarist
- 121312 Beef Cattle Farmer
- 121313 Dairy Cattle Farmer
- 121314 Deer Farmer
- 121315 Goat Farmer
- 121316 Horse Breeder
- 121317 Mixed Livestock Farmer
- 121318 Pig Farmer
- 121321 Poultry Farmer
- 121322 Sheep Farmer
- 121399 Livestock Farmers nec
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